Sansar Moong Dal Dosa 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 ▢ ½ cup moong dal▢ 2 tablespoons rice – optional▢ ⅓ to ½ cup water – for blending▢ 1 teaspoon chopped ginger▢ 2 green chili chopped▢ ½ teaspoon cumin seeds▢ salt as required▢ Chopped veggies for Masala Cooking Method Firstly, rinse the yellow moong dal and soak for 30 minutes.
Dal is one of the most popular dishes in India, and it’s also a dish that people have a deep love for. I think this is because Dal is so versatile and can be made in a variety of ways – like a soup, a thick curry, or a dal makhani made with cream and
Did you know that a having recommended amount of 𝗭𝗶𝗻𝗰 in your daily diet can give you a stronger immune system? It has been proven that people with stronger immunity 𝗳𝗶𝗴𝗵𝘁𝗶𝗻𝗴 𝗖𝗢𝗩𝗜𝗗 𝟭𝟵 are better and faster. Let us look at some food options for vegetarians/vegans which are loaded with Zinc. 𝗦𝗽𝗶𝗻𝗮𝗰𝗵 is a superfood,